SHORT WORKSHOP 1 CLASS (4 Hours)
 
Content:
 
Preparation of creams for filling
Custard cream
Strawberry mousse
Chocolate mousse
cheese mousse
Whipped cream
Chocolate Ganache
fruit jam
 
Dessert Assembly
Tiramisu dessert
Lemon pie desserts
Strawberry cheesecake dessert
Oreo Dessert
Signature dessert
 
TOTAL PRICE: $140,000
Payment Method: $50,000 (to separate the quota)
Single fee: $90,000 (paid on the day of the workshop)
 
The workshop includes ingredients and materials
The student takes what he prepared in class