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Taller de Postres en vaso

COLD DESSERTS WORKSHOP IN GLASS

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SHORT WORKSHOP 1 CLASS (4 Hours)

 

Content:

 

Preparation of creams for filling

  • Custard cream
  • Strawberry mousse
  • Chocolate mousse
  • cheese mousse
  • Whipped cream
  • Chocolate Ganache
  • fruit jam

 

Dessert Assembly

  • Tiramisu dessert
  • Lemon pie desserts
  • Strawberry cheesecake dessert
  • Oreo Dessert
  • Signature dessert

 

TOTAL PRICE: $140,000

Payment Method: $50,000 (to separate the quota)

Single fee: $90,000 (paid on the day of the workshop)

 

The workshop includes ingredients and materials

The student takes what he prepared in class

    $140,000.00Price
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